CFSVA collects indicators on human and social capital, natural capital, physical capital, economic capital and livelihood strategies, food consumption , and health and nutrition.

Comprehensive Food Security & Vulnerability Analysis (CFSVA) - 2024

Between 2021 and 2024, food security in Rwanda improved significantly, with 83 percent of households now classified as food secure.

Comprehensive Food Security & Vulnerability Analysis (CFSVA) - 2022

In 2022, Western Province of Rwanda has the highest prevalence of food insecure households (35.3 percent), followed by the Southern Province (22.2 percent).

Rwanda Food Balance Sheets (FBS) - 2022

In 2022, food availability is primarily driven by starchy roots (263.2 kg), fruits (93.6 kg), and cereals (82.2 kg) per capita per year among plant-based…

Rwanda Food Balance Sheets (FBS) 2017- 2021

During 2017-2021, starchy roots are a dominant vegetal group in food supply with an estimated 256.3 kg/ cap/year, followed by fruits (82 kg/cap/year) and…

Comprehensive Food Security and Vulnerability Analysis (CFSVA) - 2018

In 2018, at least 81.3 percent of all households (about 2,034,942 households) were food secure.

Comprehensive Food Security and Vulnerability Analysis (CFSVA) - 2015

In 2015, at least 80 percent of all households corresponding to about 1,963,975 households were food secure.

Comprehensive Food Security and Vulnerability Analysis (CFSVA) - 2012

In 2012, over 80% of food insecure households and households with stunted children live in rural villages.

Comprehensive Food Security and Vulnerability Analysis & Nutrition Survey (CFSVA & NS) - 2009

In 2009, the highest observed prevalence of malnutrition among women is in the Southern Province at 10.1% followed by the Eastern province at 8.2%.

Comprehensive Food Security and Vulnerability Analysis (CFSVA) - 2006

In 2006, the zone with the highest proportion of food-insecure was Bugesera (40 percent, standard error 0.114)
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